I am on an easter egg hunt for a wheat grass juicer for the house that is not going to cost me a fortune. I found one for under $40, but it had about $900 in shipping costs to Canada. .
Roasted Red Peppers with Feta & Garlic
4 Red Peppers - remove seeds etc.
250 g Feta Cheese - crumbled
100 g cream cheese
2 cups (or less) of Basmati rice
3-4 cloves garlic - minced
Salt & pepper
1 tbsp Olive Oil
1 tsp Chili Powder
After you have finished removing the "lids" and seeds from the red peppers, toss rice with crumbled Feta, cream cheese, garlic and chili powder. Drizzle olive oil over the top of the peppers and sprinkle with salt and pepper. Roast or broil until mixture inside is hot. Alternatively, you can pre-broil the peppers alone and stuff them and continue to roast them. Um, this is pretty much supper for me. But you can serve along side the rotting flesh of dead animals, if you so chose.
signed, the willow
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